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Perfectly Baked Sweet Potatoes


  • Author: Emily Smith
  • Total Time: 60

Description

Cooked to perfection in the oven with the added touch of warm spices and exotic hint of virgin coconut oil


Scale

Ingredients

  • 24 Medium Sweet Potatoes
  • Virgin Coconut Oil
  • Nutmeg

Optional

  • Sea salt
  • Black Pepper
  • Pure Maple Syrup
  • All Spice, Cinnamon, or Pumpkin Spice

Instructions

  1. Preheat oven to 400 F
  2. Wash and scrub the exterior of each sweet potato thoroughly. Pat dry.
  3. Wrap each sweet potato in foil and place on baking sheet.
  4. Put in the oven on the middle rack.
  5. Bake for 1 hour (or until your fork slides right through the middle)
  6. Removed from oven and take off the foil, using tongs or baking mitts.
  7. Slice in each sweet potato in half.
  8. Drizzle each with approximately one teaspoon of virgin coconut oil and 1/4 teaspoon of nutmeg.
  9. Serve immediately.
  10. Enjoy!
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